James started his food and retail career working part-time in Supervalu Bantry.
He subsequently studied Retailed Management in DIT and joined Superquinn in 1984.
Yvonne has 28 years of experience working in all aspects of business including marketing, project management, new product development, finance and public policy.
Keith Harford MBA started out in the family seafood business in 1981 before going into retailing, firstly in White and Brown Goods
Barbara has worked in the food sector for most of her career. Initially starting out with Robt. Roberts where she was Customer Service Manager for the coffee equipment part of the business.